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Here’s a little sample plan that I mocked up to help you get started thinking about your prep kitchen. You’ll notice that I included two openings to the prep kitchen from the main kitchen for easy access no matter where you are. The food pantry is located in close proximity to the kitchen, while still being close to the refrigerator and freezer for easy unloading of groceries. I’ve included a concealed area in the prep kitchen to set out all of your countertop appliances, as well as provided another sink and dishwasher for heavy clean-up. Finally, I added an extra refrigerator/freezer, a wine cooler, and a 36” wide wall oven, which makes the space ideal for cooking for a big crowd (and I’ve positioned those items so that they are close to the butler’s pantry). The main kitchen features a large island, a whole bank of windows over the main sink, a wide feature range hood, 30” refrigerator, 30” freezer, and a 30” wall oven housing for everyday use. This kitchen layout offers great